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The IEMA Environmental Sustainability Skills for the Workforce course covers:
prevent contamination
Prevent workplace violence
Environmental principles
explain the consequences for employees who commit theft from and defraud their employer
IND - MICRO - Food & Beverage Services - Correspondence ONLINE 1 enrolment per person:Correspondence ONLINE The IEMA Environmental Sustainability SkillsPractical, hands on experience for future hospitality professionals. Learners gain real workplace insight preparing food and beverages in authentic settings. The course builds confidence across culinary knowledge, food safety, and responsible beverage service including coffee preparation and customer interaction. Graduates leave ready to contribute safely and professionally in cafs, restaurants, or community kitchens. Theory: Yes Practical: No STEP 1:
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