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It is recommended to keep Yayla Gourmet Whole Wheat Rice in water at 50 degrees for 1-2 hours before cooking
It is especially recommended to try with grilled fish and salad
You can add Yayla Gourmet Jasmine rice boiled with a small amount of salt to your salads and meals as a garnish
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Barilla Pappardelle Egg Pasta (Yumurtalı Makarna) 250g Breakfast_Cereal pratik bir şekilde kullanabilirsinizBarilla Pappardelle Pasta is a delicious and special pasta. Durum wheat semolina, eggs (28. 3%)Allergen IngredientsMay contain traces of soy glutenCountry of OriginItalyRetention ConditionsStore in a cool, dry placeOperating InstructionBoil plenty of water by adding salt, throw your pasta in boiling water, cook for 7 minutes, stirring occasionally, strain and serve hot without water. Barilla Pappardelle Makarna lezzetli ve zel bir makarnadr. Durum
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