Thermostatically controlled heated base helps hold foods between 185°F and 200°F
sanitary storage solutions
Built-in design seamlessly integrates into your kitchen
Single-pane tempered glass door provides visibility to monitor product without opening the cabinet
A compact starter shelving unit that combines reinforced wire shelves and a corrosion-resistant green epoxy finish for durable
John Boos Pro-Bowl 4-Compartment Freestanding Stainless Steel Sink with 10-Inch Backsplash, 77-1/8 x 29-1/2 x 44-1/16 Inches Dough Moulders Thermostatically controlled heated base helpsJohn Boos Pro Bowl 4 Compartment Freestanding Stainless Steel Sink with 10 Inch Backsplash, 77 1 8 x 29 1 2 x 44 1 16 Inches 14 Gauge, 300 Series Stainless Steel, 8 Inch Faucet Centers Built for demanding commercial kitchens, this four compartment Pro Bowl sink combines generous bowl space, splash control, and durable stainless steel construction. Four compartment design supports high volume warewashing, prep, or multi step sink station workflows.