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a historic city in the Burgundy region of France
In the pioneering spirit of Strange Kompanjie
There’s a hint of pepper spice
Fermentation length: 96 – 120 hours including lactic rest
The flavours are nuanced and refined rather than overt
Symingtons Blended 10y 46% 70cl Monastrell a historic city in theCarefully crafted by Andrew Symington, this exceptional blend represents the culmination of decades of whisky experience and an uncompromising dedication to quality. Drawing from Scotland's finest distilleries, each component has been meticulously selected and married to create a harmonious expression that balances tradition with distinctive character. The art of blending requires patience, precision, and an intimnate knowledge of each whisky's
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