Yomogi (Artemisia princeps) _tab_yanang While lychees can be a

While lychees can be a bit slow to mature

aromatic evergreen herb growing in rocky areas along the Mediterranean coasts of Israel

such as attracting pollinators with its fragrant flowers and providing food for birds with its berries

and Mediterranean-inspired plantings

We've been using the Korean Grass sickle at our food forest for years to clear spaces around trees and prepare garden beds for new plants

Yomogi (Artemisia princeps) _tab_yanang While lychees can be aYomogi, or Japanese Mugwort, is a vigorous perennial herb native to East Asia. Revered for its multifaceted uses, Yomogi holds a cherished place in culinary traditions, herbal medicine, and cultural rituals across Japan, Korea, and China. Why You'll Love It: Culinary Delight: Young leaves are integral to traditional dishes like kusa mochi (rice cakes) and soups, imparting a unique flavor and aroma. Medicinal Uses: Historically utilized in moxibustion