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and stone fruit up front
where altitude-driven temperature swings preserve acidity and natural ventilation reduces disease pressure on organically farmed Sangiovese
requiring constant work to lower yields and aerate bunches to prevent mold and disease in 2018
the wine shows soft
and rolling peat smoke
LAMBERTI PROSECCO Varietal:Prosecco and stone fruit up frontTreviso's hillside vineyards, the traditional heartland of Prosecco DOC production in the Veneto, provide the Glera grapes behind this bottling from The House of Lamberti, a producer based on the shores of Lake Garda since 1964. The rolling, well drained slopes of the Treviso zone give Glera its characteristic lightness and aromatic lift. Fermented via the Charmat method in pressurized tanks to retain freshness, it pours pale straw yellow with fine
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