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A Very Asian Guide to Malaysian and Singaporean Food Laotian Nguon loses her mother

SKU: 17732575545

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Description

Nguon loses her mother

or iconic noodle dishes such as Khao Soi (coconut curry noodle soup) and Pad Kee Mao (drunken noodles)

we strongly recommend refrigerating the product immediately to preserve freshness and extend its shelf life

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each page also includes a QR code to help confirm remind you of what each dish looks like

A Very Asian Guide to Malaysian and Singaporean Food Laotian Nguon loses her motherExplore the delicious world of Malaysian and Singaporean food! A Very Asian Guide to Malaysian and Singaporean Food introduces little readers to classic and modern dishes and provides fun facts about the foods and culture of Malaysia and Singapore. Learn about the prized bold fruit durian or the many variations of the rich noodle soup laksa. Author, Shuli de la Fuente Lau, and illustrator, Ann Jaafar, take readers on a journey to explore a cuisine

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