Angostura 7 Year Old Rum experimental whiskey dried pineapple

dried pineapple

Popular among Parisian writers and artists serve 3 measures chilled water over 1 measure of Junod to create the traditional French drink

Take everything you know about whiskey and toss it out the window

Town Branch Malt develops complex and sweet flavors of oak to complement a mash bill of 100 percent malted barley

Constructed in 1953

Angostura 7 Year Old Rum experimental whiskey dried pineappleTo create Angostura 7 Year Old Rum, Angosturas Master Blender selects from light, medium and heavy rums that have been aging for a minimum of 7 years. The blend is then returned to casks to further marry its flavors. The result: A truly memorable rum of rich medium body. AWARDS 2017 GOLD, World Spirits Awards 2017 Silver, San Fransisco World Spirits Competition