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152mm aogami super high carbon core
Forty nine layer damascus clad
Bigtime butcher tasks all the way
are responsibly acquired by Sarah and Isaiah Billington and fermented into a lovely vinegar
The steel is forged AEB-L and the scales are black and white ebony with brass pins
H&H Nakiri V 152mm aogami super high carbonClassic and proven Horn & Heel nakiri geometry for general veggie prep action. Traditional profile with modern intuition makes it easy to wield for hours on end without fatigue, and style for miles. 165mm edge length of 52100 high carbon steel laced up to a mega comfy bastogne walnut and brass wa handle in the exclusive shield shape. Handcrafted in Nashville, TN.
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