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making it ideal for pairing with fruit-based desserts
ripe berries of every hue
Notes of cranberry
and fresh acidity
Delicious and possibly great Chablis…
D’Arenberg The Cenosilicaphobic Cat Sagrantino Cinsault Domaine Oudin making it ideal for pairingThe palate is bold, dark, and tightly coiled, opening with black cherry, plum skin, and blackberry from the Sagrantino before the Cinsault component lifts the midpalate with redcurrant, raspberry leaf, and a gentle floral note. Layers of black tea, cocoa, dried herbs, and a faint tarry undertone bring savoury depth. The finish is long, structured, and quietly brooding, carrying dark fruit, spice, and a persistent tannin line that speaks clearly of