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Finish: Long and warming with lingering oak
Because the cool weather continued into autumn
The name Last Feather was adorned to this whiskey after that unfortunate bout with lawyers as we were left with nothing more than the “Last Feather” of our original name
Inspired by the unique conditions of the rickhouses at the Wild Turkey Distilling Co
Forward Notes: Rich Spicey oak with hints of butterscotch and citrus
Rooster Rojo Ahumado Smoked Reposado Tequila Blended Whiskey Finish: Long and warming withWe slow roast the agave in a pit oven for 48 hours, balance it with cooked agave, then ferment, double distill, and let the spirit rest in oak barrels for two months. The result is a smoky, delicate, and balanced artisanal tequila.