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Pitmaster Recommendation: For competition results
6-panel structured design
Sizzlin Steak was designed for competition
Competition Ribs: Use DB180 Chicken & Ribs as your primary color rub to get that "money" look and flavor profile judges look for
providing a restaurant-quality finish
Perfect BBQ Case DB180 Pitmaster Recommendation: For competition resultsDB180 Perfect Pork is now Perfect BBQ and nothing but the name has changed. This is a sensational blend of savory, sweet and smokey taste, with just the slightest bit of heat on the back end. The DB180 Perfect BBQ rub blend landed the Dead Bird BBQ team multiple perfect scores in the pork category in KCBS competitions. This is known as Dead Bird BBQ's most complex BBQ rub, and it truly pairs well with all cuts of meat and works well on vegetables too!