Baking Shell (Batard) & Steel knife-sharpening Use the age-old method for

Use the age-old method for a robust and full-bodied brew

lift the shell off halfway through baking

Textured perforations ensure a full extraction and prevent bursting from the side and bottom

Designed to make it easy to take it with you on the go

Achieve perfect measurements and tackle a variety of kitchen tasks with ease

Baking Shell (Batard) & Steel knife-sharpening Use the age-old method forPair the Shell and Steel the perfect combination for stress free bread baking. The Baking Shell is lightweight, easy to handle, and requires no preheating: heat quickly passes through the shell while steam is trapped under it. For the perfect combination of a classic dough rise and crackling crispy crust, lift the shell off halfway through baking. The Bread Steel is the perfect balance of thickness and weight for baking great bread. It comes pre