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kimchi seasoning
gently simmered in rich dashi for a nourishing meal
making it a great rice for those who want to improve their intestinal environment
A blend of fruit juice from Tochiotome and Camarossa varieties
coriander/potassium gluconate
Kuze Fuku Shoten Mikawa Tsukudani Sweet Sardines 95g Rice Seasoning (Furikake) kimchi seasoningThis kanroni is made with great care over three days, inheriting the traditional techniques of making tsukudani. We used two types of soy sauce, honjozo light soy sauce and tamari soy sauce, and we also paid special attention to the sweetness. Please enjoy the glossy shine and rich flavor. Kusefuku Shoten's "Mikawa Tsukudani Sardine Kanroni 95g" is a kanroni made with great care over three days, inheriting the traditional techniques of making
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