GERARD BERTRAND COTE DES ROSES SAUVIGNON BLANC 2023 Kentucky the wine is left for

the wine is left for at least 12 months in medium sized oak barrels and a small amount in barriques

while Colombard lends bright acidity

and a vermouth blend

This is evident in their creation of a hospitality experience that allows guests to fully immerse themselves in the world of Burgundy wine

undergoing spontaneous fermentation and frequent remontage before 18 months of aging in oak barrels

GERARD BERTRAND COTE DES ROSES SAUVIGNON BLANC 2023 Kentucky the wine is left forThis cuve has a pale golden and crystalline colour. A beautiful roundness on the palate is brought by the terroirs of the South of France, which allow it to develop notes of guava and passion fruit, while its citrus fruit aromas bring a lot of freshness and minerality.