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High-dose (45 mg/day) iron supplements can cause gastrointestinal side effects, including nausea, constipation, vomiting, and diarrhea (181)

It focuses on plant-based foods, whole grains, and extra-virgin olive oil, with moderate amounts of seafood and lean poultry while limiting red meat

Evaluation of disulfide reduction during receptor-mediated endocytosis by using FRET imaging

Expression profiling of Arabidopsis orthologues, together with qRT-PCR validation of selected AaGLYs ( AaGLYI18, AaGLYI20, AaGLYII05, AaGLYII11, AaGLYIII01, AaGLYIII02 ) , revealed strong, time-dependent induction under salinity stress