Cask No. 4.300 NAS 226 - Seaside surprise

226 - Seaside surprise

blackcurrant jam and bitter chocolate

Be sure to gather round with whisky-loving friends and read the full tasting notes on each cask for this Burns-inspired trio will warm the cockles of your heart and inspire a toast or two

a main course of maple and mustard seared tuna steak

We were in a Tuscan village taking a front seat in a plaza at a Pasticceria

Cask No. 4.300 NAS 226 - Seaside surpriseCask No. 4. 300 A horned beast Highland, Island A bright and superbly chiselled nose that initially displayed lemon air freshener, green herbs, bouillon stock, ham hough terrine and English mustard powder heat. Unusually peated and powerful even for this old Orcadian Viking! Water made it sharper, more bready, yeasty and directly on lemon juice. The palate displayed an immediate wealth of camphor and tarry peat. Chalky notes, beach pebbles, seawater,