Skorpios 1618 Tequila Anejo O.A.R. it uses wheat as the

it uses wheat as the secondary grain instead of rye

The Kavalan Concertmaster Sherry Finish at 40% ABV is the second whisky in the Concertmaster range

Rather than replicating flavor profiles - the traditional method - we craft the best

We are curious

Ever since we first started making whiskey in 1856

Skorpios 1618 Tequila Anejo O.A.R. it uses wheat as theTasting Notes A delicious taste of cooked agave with wood notes. A delicate and natural taste. A highly complex taste as a result of aging in American Bourbon Whiskey barrels which have been burnt at medium range internally. The result is an ultra smooth tequila with a variety of fruit, nuts and sweet notes. Production Method Deep rooted agaves minimum 7 10 years Aged 18 24 months Blended: Age and Barrel Type Bourbon Barrels Single Estate Brick Ovens