The flavor of fermented vegetables is also utilized
The seasonings include corn syrup
Exclusive to Kyushu – A Taste You Can’t Find Anywhere ElseAvailable only in Japan’s Kyushu region
With a capacity of approximately 11 cups
creating a flavor that is easy to use in everyday cooking
Bell Foods Soup Curry Recipe, Mild, 180g Furin The flavor of fermented vegetablesThis mild soup curry base makes enough for four servings for the whole family to enjoy. Bell Foods' "How to Make Mild Soup Curry (180g)" is a soup curry base that combines fragrant spices with nine kinds of vegetables and fruits and cream to bring out a mellow sweetness. The natural ingredients, including garlic, ginger, onion, tomato, cabbage, Chinese cabbage, bean sprouts, apple, and banana, blend together to create a mellow yet rich flavor. This