The Really Quite Good British Cookbook, edited by William Sitwell Format:Hardback and then acted on their

and then acted on their beliefs

beyond the traditional left-right divides

It's a book that every sports fan should read

The perfect guide for young nature-lovers everywhere

and fantastic facts with Professor Robert Winston

The Really Quite Good British Cookbook, edited by William Sitwell Format:Hardback and then acted on theirWhat do you cook for the people you love? Asked this question, 100 of Britain's food heroes have shared their most beloved recipes to make this extraordinary cookbook. Nigella Lawson divulges how to bake her Chocolate Guinness Cake, and Rick Stein fries up Shrimp & Dill Fritters with Ouzo. Yotam Ottolenghi would serve Pea & Mint Croquettes and for Jamie Oliver, an unrivalled Fantastic Fish Pie. These are just a few of the incredible recipes provided