Alessandro Viola Carricat Bianco Sake These agaves are roasted in

These agaves are roasted in an earthen pit

Bergères les Vertus & Mardeuil for the Premier Crus

while all other grapes are freshly pressed

Aged 15-18 months in large botti and 6 months in bottle

processed by hand immediately after harvesting

Alessandro Viola Carricat Bianco Sake These agaves are roasted inCarricat is an exciting white wine from Sicily, made from a blend of Carricante and Catarratto, two indigenous grape varieties that thrive in the region. This wine reflects Viola's natural winemaking philosophy, with grapes farmed organically and vinified with minimal intervention. Carricat undergoes a short skin contact maceration (about 48 hours), which adds a subtle texture without overpowering the wine's bright and refreshing character.