Fresh Tropea Red Onions Size:4 Count The part under the hat

The part under the hat is generally white

Callipo Tuna Cooking

Celebrate the holidays with the authentic taste of Italy

Made from fresh

The Caprese cake has a crispy surface with a soft and slightly moist consistency inside

Fresh Tropea Red Onions Size:4 Count The part under the hatItalian Tropea Red Onions 4 pieces Tropea red onion is the name given to the red onion grown in Calabria and produced between Briatico and Capo Vaticano, in the province of Vibo Valentia. In Tropea, the onion harvest is still done by hand and begins at the end of June, continuing throughout July. Traditionally, red onions are dried and woven "in braids", this is how they are preserved until the next harvest. The mild coastal climate with constant year