96-inch by 30-inch work surface provides ample room for prep and equipment
Sold as a single replacement piece
Standard drawers accommodate 12" x 20" x 4" deep hotel pans
Adjustable heavy-duty cast iron grates provide flexible cooking control
Eagle Group Budget Series 30-Inch x 30-Inch Flat Top 430 Stainless Steel Work Table with Galvanized Tubular Base
John Boos Pro-Bowl 3-Compartment Floor Model Stainless Steel Sink with Dual Drainboards, 24 x 24 x 12-Inch Bowls Conveyor Ovens 96-inch by 30-inch work surfaceJohn Boos Pro Bowl 3 Compartment Floor Model Stainless Steel Sink with Dual Drainboards, 24 x 24 x 12 Inch Bowls 14 Gauge, 10 Inch Backsplash, Knocked Down Stainless Steel Base A rugged three station sink built for busy commercial kitchens, with oversized bowls, dual drainboards, and heavy duty stainless steel construction. Three 24" x 24" x 12" compartments support washing, rinsing, and prep workflows. 24" left and right drainboards provide extra