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smoked paprika
Classic Oakridge style pinot noir blended from fruit across our Yarra Valley vineyards
arriving on the ship that bought the first sheep to South Australia
elegant and without peaks
and mulberry before the Viognier component brings its signature apricot blossom and stone‑fruit perfume
Battles Chardonnay Meerea Park smoked paprikaThe palate is clean, bright, and finely textured, opening with preserved lemon, white peach, and citrus pith before moving into a savoury, gently creamy midpalate shaped by lees contact and subtle barrel work. Hints of nougat, cashew, toast, and fennel add quiet complexity without heaviness. The acidity is precise and linear, giving the wine drive and tension, while a faint cheeserind savouriness and chalky, saline finish bring length and