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pour it over ice or use it as the base of anything tropical
Chocolate and rum together
Serve: Best at cellar temperature (around 12-14°C) in a pint glass
Or pour it long in a dark and stormy
brewed in your fermenter
Edwards Johnnie Jogger Liquid Malt pour it over ice orThe blended Scotch for people who take their Saturday nights seriously. The blended Scotch for people who take their Saturday nights seriously. A well rounded premium Scottish whisky that plays nicely with any mixer but really comes alive with soda water. Smooth, balanced, and dependable the kind of pour that feels right whether you are watching the footy or winding down after a long week. Australian made by Edwards Essences. Wheat and gluten free.
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