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and Screaming Eagle
but also transition these family vines to organic farming
605 plants per hectare
Post-fermentation maceration enhances depth
and punch downs ensure a gentle extraction of flavors
AIX Provence Rose food-friendly-wines and Screaming EagleAIX cemented its pedigree, when it was awarded the gold medal to become the most celebrated ros in the world at the 'Mondial du Ros 2016' (International Ros Wine Competition) in Cannes. Fresh, delicate perfume with notes of watermelon, strawberries & flowers. Classic blend of Grenache, Syrah & Cinsault providing great depth of flavour. Fresh acid structure, and well balanced fruits result in a very easy drinking Rose.
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