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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6
while the strong stainless-steel body looks at home on any kitchen bench or counter
Roasted and dispatched fresh from Di Pacci's Sydney facility
EASY TO CLEAN - Extremely easy to clean thanks to the removable upper surface (the only drawer with this feature on the market) and all its parts dishwasher safe
ensuring that you always hit the sweet spot for your espressos
Its 120mm wear-resistant steel burrs spin at 1400 RPM to deliver consistent
Barista Training ( Group Class UNACCREDITED ) BFC while the strong stainless-steel bodyBarista Training Course Sydney Group Class Overview The Barista Training Group Class (Unaccredited) is a practical, hands on 150180 minute barista training course in Sydney, run at Di Pacci's Roselands training academy. Covering everything from the fundamentals of espresso extraction to milk texturing, grinder adjustment, and commercial machine maintenance this Sydney barista course is designed for complete beginners and anyone wanting to sharpen
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