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Essentials of Slow Cooking (Hardcover, 2009) Books/Magazines their only live concert inSlow Cooking (Hardcover, 2009). "Slow cooking is one of the few methods of preparing food where you can simply ready the ingredients, and then let the meal cook itself. Here, you will find fresh and delicious recipes that will fill the home with mouthwatering aromas. Whether you are preparing a weeknight supper or an elegant dinner for guests, the recipes in this book are a perfect choice." Chuck Williams Williams Sonoma Essentials of Slow Cooking