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It is aged in white American oak barrels with a number three char for a minimum of 10 years before it is cut to proof with Rocky Mountain spring water
high-rye-content bourbon ideal for those who appreciate the finer points of the distiller’s art
unlike the many reposados aged in large vats for less time
and spices are certified organic by Valoritalia • Base spirit produced from Italian Wheat
the entire palate is led with the spiciness of the 100% rye grains
Dos Artes Limited Edition Extra Anejo Tequila acacia-vineyards It is aged in whiteDos Artes Tequila Extra Anejo is made from 100% estate grown blue weber agave. Aged to perfection, it is a smooth and slightly sweet Tequila presented in a unique hand painted limited edition ceramic bottle. Enjoy in your favorite cocktail.
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