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Traditionally made using foot-treading in granit lagars before fortification
The Cherry One
The fresh palate has great volume and a persistent finish
Certainly a sweet wine
As climate change takes hold expect to see more grape varities like this migrating from Northern Spain into Southern France and beyond
Meikle Toir (Glenallachie) The Sherry One 5yo 48% 70cl Local Distillery Traditionally made using foot-treading inMeikle Tir The Sherry One is a peated whisky made at GlenAllachie Distillery using mainland peat from St. Fergus. The whisky was peated to 35ppm and benefited from a lengthy fermentation period of 160 hours to create a fruity, complex spirit that could stand up to ageing in sherry casks, which is exactly what it did. Pedro Ximnez and oloroso sherry puncheons, to be exact, following an initial maturation in American oak bourbon barrels. One for fans of
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