Chablis Domaine de la Motte 13.5% 75cl margaux chargrilled lamb or venison

chargrilled lamb or venison

lentil and vegetable moussaka and any rich hot-pot that heavily features aromatic 'herbes de Provence'

providing a subtly spicy and flavourful whisky with a fruity and floral finish

and locally sourced pine from Etherow Country Park

delicate dry white with classic Riesling aromas of lime

Chablis Domaine de la Motte 13.5% 75cl margaux chargrilled lamb or venisonFrom a warmer vintage, this has full, ripe fruit yet still retains a proper mineral backbone with added depth from a small (around 10%) addition of oak aged wine into the blend. Very typical of the Motte style, this gives richness and balance to the wine. A delicious, generous expression of classic chalky Chablis terroir. Chicken with a creamy sauce, Thai dishes, or simply cooked fish with a green salad.