A layer of dark chocolate
Marie Christine has the honour of being the flagship Cru from Chateau de l’Aumerade and in fact has the largest appointed no of vines classified as Cru Classe across all of the Provence appellation
hosts eight different clones of pinot noir on warm north-facing site
This fruit is supported by finely polished tannins giving a plush yet silky texture with seamless length
energetic mousse that gives the wine lift and clarity
Domaine Thibert Mâcon-Verze Albertengo Panettone A layer of dark chocolateThe palate is bright, mineral, and citrusdriven, opening with lime zest, lemon peel, and crisp green apple. The fruit feels precise and energetic, shaped by the limestonerich soils and the warm, ripe 2019 vintage. A midpalate of white peach, citrus oil, and subtle acacia tones adds quiet roundness, while a thread of chalky, stony minerality keeps the wine taut and focused. The texture is silky but linear, with a sense of clarity rather than weight. As