red currant and sun-warmed Mediterranean herbs emerge
The smooth and sleek texture is balanced with firm tannins and fresh acidity
Built for hearty plates think of grilled or roasted red meats
The palate is crisp and lively
semi-firm cheeses like pecorino
Argiano, Non Confunditur Rosso, Toscana IGT Smooth red currant and sun-warmed MediterraneanTuscany, Italy blend of Cabernet Sauvignon, Merlot and Sangiovese Opening with aromas of black cherries, blackcurrant, dark plum and subtle herbal or earthy notes often cedar spice, cedar wood or graphite undertones depending on vintage. On the palate it shows ripe dark fruit core (black cherry, plum, blackberry), medium full body, smooth yet firm tannins and a balanced acidity that frames a long finish with touches of tobacco, black licorice or dark