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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
perfect for searing in a cast iron skillet
The flank steak comes from the lower chest
They French the rib bone for presentation to enhance the natural flavor
Our butchers begin with a center cut pork rack
And no added hormones*—ever
NY Strip Choice Steak perfect for searing in aThe Striploin is one of the most tender and popular cuts of beef. Loin cuts are lean and perfect for grilling. New York Strips are slightly less marbled than a Ribeye, but they have less of the larger chucks of fat that you find in a Ribeye. Our All natural Choice beef striploins are cut and trimmed into 12 oz steaks. Each order consists of (4) 12 oz steaks individually vacuum sealed for freshness.
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