Defending Beef - The Ecological and Nutritional Case for Meat Easter preservatives or additives

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Defending Beef - The Ecological and Nutritional Case for Meat Easter preservatives or additivesA passionate and factually grounded argument for responsible meat production and consumption in an updated and expanded new edition For decades it has been nearly universal dogma among environmentalists that many forms of livestock goats, sheep, and others, but especially cattle are Public Enemy Number One. They erode soils, pollute air and water, damage riparian areas, and decimate wildlife populations. The Food and Agriculture Organization of the