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Lever handles with color-coded indexes for quick hot and cold identification
84-inch wide refrigerated base provides extensive storage and a solid foundation for cooking equipment
48-inch drop-in food well with three 12 x 20 pan openings
this roll-in rack keeps 38 pans organized on 3-inch centers with durable aluminum and stainless steel construction
Add-on design is built to extend an existing shelving run
John Boos Pro-Bowl 3-Compartment Stainless Steel Sink with Left and Right Drainboards, 111-1/4 Inches Wide Commercial Chest Freezers Lever handles with color-coded indexesJohn Boos Pro Bowl 3 Compartment Stainless Steel Sink with Left and Right Drainboards, 111 1 4 Inches Wide 10 Inch Boxed Backsplash, 14 Gauge, 300 Series Stainless Steel, Floor Model Built for high volume dish stations, this sink combines three deep compartments, twin drainboards, and a durable stainless steel frame for efficient workflow and long service life. Three compartment layout supports warewashing, prep, and rinse sanitize workflows. Includes
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