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and fresh cream are followed by a long
The palate is well-rounded with silky tannins and bright acidity
it's nicely balanced
Very soft pressing
Christine Dupuy produces just a few hundred cases per year
Claude Genet - Blanc de Blancs Brut Champagne Grand Cru 'Chouilly' NV (750ml) Tunuyán and fresh cream are followedThe grapes are pneumatically pressed at low pressure and the juice is transferred to stainless steel vats for fermentation. After fermentation the wine is left to age in different steel tanks for anywhere between 6 to 8 months before being bottled and capped. Everything is done by the Mthode Champenoise from there on. Made with 100% Chardonnay.
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