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or in baking
Grown and milled entirely on American soil
Your West Virginia Adventure awaits
both from Brookstone Soaps
Relaxing: Melt away stress and tension while deeply nourishing your skin
Celebrating the Seasons Farm to Table Dinner with Chef Mike Bowe DVD or in bakingReturning home from his position as Executive Chef at Red Yeti in Indiana, Charleston native Chef Mike Bowe will be bringing us a fantastic four course meal inspired by the comfort food of Appalachia. This intimate farm to table dinner celebrates summery seasonal ingredients sourced from regional producers, featuring Kentucky prosciutto tartine, farro risotto with foraged mushrooms, hickory glazed brisket with sweet corn foam, and a showstopping peach