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Hydrogenated Lecithin
The off white color adds a touch of grace
this saree will make you stand out in a crowd
lending a touch of opulence and grandeur to the saree
matte nail polish
Naal Badi, 150G Women's Dresses_15-Oct-2024 Hydrogenated LecithinNaal Badis are traditional Badis of Uttarakhand handmade by women of mountains by using Colacascia (Arbi) leaf stem. A thick paste of Urad dal mixed with herbs and spices is applied on the calacacia stem,sun dried and cut into pieces. Make Curry of this Naal badi serve it with Hot steamed Rice "Naal Badi" is a type of sun dried lentil dumpling that is commonly used in Indian cuisine, especially in the northern regions. Here's how you can use Naal Badi
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