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remove from heat and serve
Britannia Good Day brings together the better of two hearty worlds with every bite
Delicious Mango Chutney with red chiles for an extra kick
Cover and cook on low heat for about 15 minutes
It's commonly used in South Asian and Southeast Asian cuisine as a flavoring agent
KEWRA WATER WHOLE SPICES remove from heat and serveKewra water is a fragrant floral water extracted from the flowers of the Pandanus plant (also known as screw pine). It's commonly used in South Asian and Southeast Asian cuisine as a flavoring agent, particularly in sweet and rice dishes. The water has a distinct, sweet, and floral aroma that enhances the flavor of various dishes and beverages.
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