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Cask No. 10.249 Spicy & dry cinnamon and ginger but with

SKU: 37144848832

4.3
USD190.00 USD228.00

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Description

cinnamon and ginger but with an additional pinch of paprika powder

Poached pear tart dotes on the beautiful orchard fruit character of Speyside while Madeira market coffee break delivers bold oak and spice also cherished in the region

A rollercoaster

They nibbled twiggy crisps

Date distilled: April 2001

Cask No. 10.249 Spicy & dry cinnamon and ginger but withCask No. 10. 249 Spectacular horse's mane waves Islay Celebrating 30 years of The Scotch Malt Whisky Society in America Please limit one (1) bottle per member We sat on the wooden pier as we poured this dram, the colour dark and menacing like the storm clouds over Mull slowly moving towards us. On the palate the wind picked up and the sea was getting rougher. White crested waves frothing with foam, seahorses in old seafarers lore, crashed against the

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