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almost velvety on the palate
boiled sweets and hot berry fruit infusions
Hand-harvested in mid-September and laid down to dry in the drying loft for about 3 months where the grapes lose about 25-30% of their weight and become concentrated
and signature smokiness
Björksav is a collaboration with our friends at Grythyttan wine
Espina Negra Mezcal Artesanal Espadin ron-izalco almost velvety on the palateWe coined the name Espina Negra after all the black throws that have bitten our hands, feet, and body while we work, the intense pain is a reminder of the high respect for maguey and mezcal, beyond alcohol, as our ancestors have taught us. Our name means sacrifice, but the satisfaction of making a good mezcal
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