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blending dusty rose with cedary spice
persistent bitterness
It's full-bodied and very layered
There’s plenty of candied citrus here
This is the more hedonistic of the two but I think my preference comes down narrowly on the more cerebral Chaffots
Jean-Marc Millot Echezeaux du Dessus Cuvee Grand Cru Vintage:2023 blending dusty rose with cedaryThe Echzeaux du Dessus cuve was created in 2017 from one of the three plots of Echzeaux of the estate, planted in 1949. This cuve is the exclusivity of a single customer, for whom one fifth of the parcel of Echzeaux du Dessus has been monopolized. It is a very rare and complex Grand Cru. In the 1980s, a request had even been made for them to become Grands Echzeaux given their proximity. It can therefore be deduced that it is an extremely qualitative
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