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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Carcass is dry aged 24 to 28 days
Eye Of Round Roast: This cut of meat is from the hind quarters of the steer and typically is leaner than other roasts
At this time whole beef orders are pickup only
Our Large Akaushi Sampler Box contains the following
2 Akaushi Beef Top Sirloin Steak
Akaushi Beef Tomahawk Steak Weight:2.5 lb Carcass is dry aged 24Tomahawk Rib Steak: Revered by steak enthusiasts, this steak is known for its outstanding flavor as much as its visual gravitas. This steak comes from the same area of the steer as the Prime Rib Roast. This thick, marbled Rib Steak has been skillfully dry aged for a juicy and buttery taste! Dry Aged Approx. (21 days) Premium Quality Akaushi Beef Source Verified By DNA Testing Note: Tomahawk Steak 1 steak per package, cut 2 to 3 inches thick
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