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결 하나에도 작은 차이가 있어 제품마다 고유한 개성과 온기를 지닙니다
Meju Powder (Fermented Soybean Powder)
처음 공진보를 접하는 분들에게 부담업이 드실수 있게 알현대로 개별 보장되어 있습니다
따뜻한 물200ml에 쑥 가루 1/2 작은 티스푼을 넣고 잘 저어줍니다
Lotus Root Crisps: Naturally crisped slices
Kisoondo Traditional Doenjang (230g)(Case of 10) (Sell-by Sale) Pesticide-free 결 하나에도 작은 차이가 있어Highlights The Fermentation Master Ki Soondos Traditional Doenjang is made of only three natural ingredients beans, bamboo salt, and water. It offers the authentic taste that embodies the essence of Korean cuisine, reflecting the master's dedication to her familys heritage kept for 400 years. () 400 , , . . Ingredients: Soybeans, roasted bamboo salt and water Weight: 230g Storage Method: Keep refrigerated after opening. *Please note that this is a
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