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Basil Olive Oil
in whipped cream and as a glass rimmer for daiquiris
Rich dark chocolate meltaway infused with peppermint oil
sometimes it is added to a curry part way through cooking
and it is delicious in recipes with red wine sauces
Saladish pairings Basil Olive OilA crunchier, grainier, herbier, heartier, tastier way with vegetables. A saladish recipe is like a salad, and yet so much more. It starts with an unexpectedly wide range of ingredients, such as Japanese eggplants, broccoli rabe, shirataki noodles, Bosc pears, and chrysanthemum leaves. It emphasizes contrasting textures toothsome, fluffy, crunchy, crispy, hefty. And marries contrasting flavours rich, sharp, sweet, and salty. Toss all together and voil: