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lacy mousse enfolds the chalky underpinning and firm acidity of this harmonious rosé in a creamy swathe of texture
near the city of Mainz
But Pires was drawn to the Napa Valley
powdery floral aromas
Review Date: 12/2023
Adanti Montefalco SAGRANTINO (750ml) 2016 Russian River Valley lacy mousse enfolds the chalkyAdanti's Montefalco Rosso is produced from different vineyard plots located in the province of Perugia, in Umbria, in the municipality of Bevagna. It is made up of Sangiovese, Sagrantino Barbera and Cabernet Sauvignon grapes, which first undergo destemming and crushing. Maceration and alcoholic fermentation take place inside thermo regulated stainless steel tanks for a period of 15 days. This is followed by aging in oak barrels for 12 months. It has