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Minimize the use of food containing mycotoxin such as peanuts, barley, wheat, corn, alcoholic beverages, beans, rice, chiles, Brazil nuts, cocoa, black pepper, bread and cottonseed

Conversely, in patients already diagnosed with NAFLD, higher fruit intake has been associated with increased BMI, greater steatosis severity, and elevated liver enzymes [62]

Clients often experience better concentration, reduced brain fog, and improved mental clarity

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Logistic regression analysis revealed that a higher baseline TSH level and being female were independent risk factors for developing hypothyroidism during VLCKD therapy in children with refractory epilepsy