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This crystal protein, known as Cry5B, is produced by the Bt , or Bacillus thuringiensis bacterium, which is sprayed on crops by organic farmers to kill a variety of insects, including the tobacco hornworm. In a preliminary research effort funded by the Gates Foundation two years ago, Aroian found that a genetically similar bacterium Bacillus subtilis natto, used by Japanese to ferment soybeans in a popular dish called natto, can also produce a biologically active form of the Cry5B protein

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According to police, the investigation is ongoing

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Those who vape less frequently or use devices with higher efficiency may find their e-liquid lasts longer