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Ingredients 1 tablespoon sugar 1 tablespoon lemon juice 1 tablespoon apple cider vinegar 1 tablespoon dijon mustard 1 teaspoon diamond crystal kosher salt* 1 teaspoon celery seed 1/2 cup mayonnaise 1/4 cup sour cream 1 head green cabbage (1 3/4 pounds)** 2 carrots, grated 1 small onion, diced Instructions In a small bowl whisk together sugar, lemon juice, vinegar, dijon mustard, salt, celery seed, mayonnaise, and sour cream

Off-the-shoulder sleeves are supported by thin spaghetti straps, and a tailored bow at the back tops a keyhole opening

Serious Stretch: The smocked neckline on this flowy maxi pick ensures you're comfortable throughout the day

But I love the added flavor, and using a whole shallot helps the dressing thicken, without using excess oil